Episode 08: Quenching the thirst of the kombucha generation. A talk with Kombucha Brewer Adam Gallegos.

Adam and Sonia Gallegos needed a change. They sold their thriving real estate business, moved across the country and, taking a very big leap of faith, opened Revel, a kombucha bar in Ojai CA two and a half years ago. Revel turned out to be an immediate runaway success, converting kombucha skeptics, like Reed, into believers along the way. In our conversation, we also get to the bottom of what exactly kombucha is and how Adam’s background in brewing beer helped make Revel a success. 

Follow @revelkombuchabar on Instagram and check out their revel365.com

Reed Fish is @tallreedfish on Instagram and @reedfish on Twitter.

Follow Workin’ It wherever you get your social media: @workinitpod on Instagram, Twitter and Facebook. Also, what the hell, might as well set your homepage to workinitpod.com, too.

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